A rich and comforting French classic -
perfect for hearty and satisfying gatherings.
French onion soup with gruyère crostini
Butter lettuce salad with Dijon vinaigrette & herbs
Crème brûlée
A timeless French dining experience with
refined flavors and elegant presentation.
Crab cake with lemon aioli
Frisée salad with bacon lardons & poached egg
Chocolate mousse
A fresh and balanced menu designed for lighter,
more relaxed dining.
Shrimp bisque
Arugula with goat cheese, walnuts, champagne vinaigrette
Lemon tart
A bold and indulgent menu inspired by
upscale steakhouse dining.
Escargot in garlic herb butter
Classic French salad with shallot vinaigrette
Crème brûlée
A luxurious chef-curated experience featuring
elevated French cuisine.
Lobster bisque
Baby greens with figs, goat cheese & toasted pecans
Profiteroles with chocolate sauce
A classic French-inspired menu offering timeless flavors in a budget-friendly dining experience.
Soupe à l’Oignon (French Onion Soup)
Salade Verte with Dijon Vinaigrette
Poulet Rôti with Herbed Potatoes & Carrots
Chocolate Mousse
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