Busy professionals, health-conscious individuals, families, or anyone looking for convenient, high-quality meals hire a personal chef.
Yes, I offer in-home private event services, providing a personalized dining experience for special occasions.
Simply call or text me at 682-978-9886, or email me at [email protected] to discuss your needs.
Yes, I customize meals for all dietary needs, including vegetarian, keto, gluten-free, and more.
Absolutely! I take great care to ensure all meals are allergy-friendly based on your requirements.
Yes, I provide meal plans for groups of up to six people and can cater to larger events upon request.
Yes, I am a member of the United States Personal Chef Association.
I strictly follow health and safety guidelines, using sanitized equipment and fresh ingredients in every meal.
I am also Serve Safe certified to handle food safely.
I wear gloves and a mask (if needed) while cooking, and always clean the kitchen thoroughly before and after meal prep.
I use premium, airtight containers for food storage, and label everything with reheating instructions to ensure freshness.
Yes, all classes are held in sanitized kitchens, and I maintain strict hygiene practices during lessons.
Yes, I’m happy to work in a separate area to ensure no cross-contamination occurs, especially for clients with severe allergies.
